A rich and creamy mocha drink with a hint of vanilla, perfect for cozy moments.
Combine the milk, brown sugar, ground coffee, vanilla extract, and cocoa powder in a small saucepan.
Using a small saucepan ensures even heating and easy whisking.
Heat the mixture over medium heat, whisking continuously, until it begins to steam.
Whisking prevents the milk from scalding and ensures the ingredients are well combined.
Strain the mixture into two mugs to remove any coffee grounds.
Straining ensures a smooth texture for your drink.
Serve immediately and enjoy your creamy vanilla mocha delight.
Garnish with a sprinkle of cocoa powder or a dollop of whipped cream for an extra touch.
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