A vibrant and flavorful Mediterranean-inspired vinaigrette perfect for salads or marinades.
Combine all the ingredients in a glass jar.
Using a glass jar makes it easy to shake and store the dressing.
Whisk or shake the jar until the ingredients are well blended.
Ensure the jar lid is tightly closed before shaking to avoid spills.
Refrigerate the dressing for at least 2 hours to allow the flavors to meld.
The longer the dressing sits, the more the flavors will develop.
Shake the jar well before serving.
Serve the dressing at room temperature for the best consistency.