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Herbaceous Italian Blend

by
S
Sophie

A delightful homemade Italian seasoning mix to elevate your dishes.

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Preparation time (min) 5 min
Cooking time (min) 0 min
Difficulty
Herbaceous Italian Blend

Ingredients

servings
|
  • 2 tbsp
    Thyme dried or None
  • 2 tbsp
    Oregano dried or None
  • 2 tbsp
    Basil dried or None
  • 1 tbsp
    Rosemary dried or None
  • 1 tbsp
    Sage dried or None
  • 1 tbsp
    Marjoram dried or None
  • 1 tsp
    Garlic powder or None

Instructions

Nutrition Facts (per serving)

Calories 250 kcal
Fat 5 g
  • Saturated Fat: 1 g
Carbohydrates 50 g
Fiber 30 g
Sugar 1 g
Protein 10 g

Learn More About This Recipe

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About this Recipe

Create a flavorful homemade Italian seasoning blend with this easy recipe. Perfect for enhancing pasta dishes, soups, and more, this mix combines aromatic herbs for a taste of Italy in every bite.
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Why This Recipe Is Good For You

This seasoning blend is perfect for those who love to cook with natural ingredients. It's free of additives and preservatives, making it a healthier choice for seasoning your meals.
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Tips & Tricks

For the best flavor, use dried herbs that are fresh and aromatic. Store the blend in an airtight container to maintain its potency.
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Recipe Variations

You can customize this blend by adding a pinch of red pepper flakes for a spicy kick or some dried parsley for a milder flavor.
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Storage Instructions

Store the seasoning in a cool, dry place in an airtight container. It will stay fresh for up to six months.
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Recipe History

Italian seasoning blends have been a staple in Mediterranean cooking, combining herbs commonly used in Italian cuisine to create a versatile mix.
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Nutritional Information

This seasoning blend is low in calories and free of sodium, making it a heart-healthy choice for flavoring your dishes.
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Pairing Suggestions

Pair this seasoning with tomato-based dishes, roasted vegetables, or grilled meats for a burst of Italian flavor.

Tags

quick healthy budget-friendly herbs spices

Recipe Categories

Cuisine

other

Meal Type

other

Course

other

Cooking Methods

other

Occasions

everyday other

Dietary Restrictions

vegan gluten-free low-sodium low-sugar sugar-free vegetarian pescatarian paleo keto halal kosher macrobiotic

Seasons

all-season

Difficulty

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