Elevate your coffee experience with this delightful Vanilla Almond Coffee Creamer, a simple and flavorful addition to your morning brew.
Combine the milk and cream in a mixing bowl.
Ensure the milk and cream are at the same temperature for better mixing.
Add the vanilla extract, almond essence, and sugar to the bowl.
Adjust the sweetness and flavor intensity to your preference.
Whisk the mixture until the sugar is fully dissolved.
Whisk vigorously to ensure a smooth and uniform consistency.
Transfer the creamer to an airtight container and refrigerate.
Shake the container before each use to mix any settled ingredients.
Add 1-2 tablespoons of the creamer to your coffee and enjoy.
Experiment with the amount of creamer to find your perfect coffee flavor.
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