A refreshing and zesty drink combining the warmth of ginger with the soothing taste of green tea.
Boil the water in a saucepan.
Ensure the water is at a rolling boil before adding the tea for optimal flavor extraction.
Add the green tea and fresh ginger to the boiling water, then remove from heat and let it steep for 10 minutes.
Cover the saucepan while steeping to retain the aromatic flavors.
Strain the tea into a pitcher and let it cool to room temperature.
You can refrigerate the tea concentrate for quicker cooling.
Fill glasses with ice and pour the cooled tea concentrate halfway into each glass.
Use clear glasses to showcase the beautiful color of the drink.
Top each glass with ginger ale and garnish with a slice of lemon.
Gently stir the drink to mix the flavors without losing the fizz.
Serve immediately and enjoy your refreshing Zesty Ginger Green Tea Fizz.
Serve with a straw or a stirrer for convenience.
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