A refreshing and flavorful salad perfect for summer days, combining juicy tomatoes with aromatic herbs.
Combine the olive oil, red wine vinegar, salt, and black pepper in a mixing bowl.
Whisk the dressing until it emulsifies for a smooth consistency.
Add the sliced red onion to the dressing and let it marinate for 10 minutes.
Marinating the onion softens its sharpness and enhances its flavor.
In a serving bowl, combine the cherry tomatoes and cucumber.
Cut the vegetables into bite-sized pieces for easy eating.
Pour the marinated onion and dressing over the vegetables and toss gently to combine.
Toss the salad gently to avoid bruising the tomatoes.
Sprinkle the salad with fresh basil before serving.
Tear the basil leaves by hand to release their aroma.
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