Create your own seasoned salt blend at home with this simple and flavorful recipe.
Measure all base mixture ingredients into a mixing bowl.
Using fine salt ensures the blend mixes evenly and coats food well.
Mix the base ingredients until well combined.
A fork works well to break up any clumps in the cornstarch.
Add all herbs and spices to the base mixture in the bowl.
Adding spices gradually helps ensure even distribution.
Stir and press the mixture with a fork for at least 2 minutes to blend and release the flavors.
Pressing with a fork helps release the essential oils from the spices, enhancing the flavor.
Transfer the seasoned salt blend to an airtight container for storage.
Label the container with the date to keep track of freshness.
Use the seasoned salt blend to enhance the flavor of your favorite dishes.
Try it on roasted vegetables, grilled meats, or even popcorn for a delicious twist.
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